The usual dessert at a wedding is a gorgeous, multi-layered cake traditionally cut by the Bride and Groom while surrounded by wedding photographers and then passed out to the guests. What happens if you and your hubby are not cake people? Do you just not have a dessert? No! A great alternative to the cake is personalized wedding chocolates. To give the same traditional look as a cake, think about buying or renting a tiered cupcake holder. Instead of placing cupcake on it however, layer it with an assortment of chocolates (or just your particular favorite) that each have you and you newly betrothed’s initials on them. Having the faux cake is nice for keeping the traditions of a cake.